What's happening on the shop floor, in the kitchen and in the community.
Thursday, 14 March 2013
New Sourdough Bread!
At last we have a new supplier of delicious, locally made sourdough bread! Dovecote Bakery (based in Arbury, Cambridge) will deliver on Tuesday and Friday each week. Dovecote will supply a wide range of sourdough bread as well as a gluten-free loaf and even organic crumpets. See photos below for examples of what to expect...
Ingredients: kamut flour, rye flour, wheat flour, water, sea salt
Ingredients: rye flour, wheat flour, water, yeast, sea salt
Ingredients: wholemeal flour, wheat flour, water, sea salt